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Starfish s'mores

Beth Jackson Klosterboer
  • minutes
  • Serves 12

INGREDIENTS

1 cup

Corn syrup, light

1/4 cup

Corn starch

1 1/2 cups

Granulated sugar

1/3 cup

Powdered (confectioners) sugar

1 pinch

Salt

16 oz

Semi-sweet chocolate

1 tsp

Vanilla extract, pure

1 tsp

Butter or non-stick cooking spray

50

Squares of graham crackers crushed into fine crumbs

24

Candy eyes

3

packages Gelatin, unflavored

1 cup

Water