INGREDIENTS
12
Lemon Oreo cookies, crushed
2
pkg. (8 oz. each) cream cheese, softened
1/2 cup
granulated sugar
1
box (3 oz.) lemon flavored gelatin
1/3 cup
vanilla flavored dry coffee creamer
1
container (8 oz.) frozen whipped topping, thawed
Sweetened Whipped Cream
Lemon slices, for garnish (optional)