INGREDIENTS
3 oz
unsweetened dark chocolate bites ((90g) - I used healtheries sugar free stevia chocolate in NZ)
2 tsp
virgin coconut oil
1 cup
ripe avocado flesh ((230g) about 2 medium ripe avocado)
2
eggs
1/2 cup
erythritol ((105g) - I used natvia in NZ you can use Swerve in US)
1/2 cup
almond meal
1/2 cup
unsweetened cocoa powder
1/2 tsp
baking soda
1/4 tsp
salt
1 tsp
vanilla extract (- optional)
1/8 cup
roasted and salted pecan nuts (,crushed (12 g))
1/3 cup
sugar free chocolate bites (,melted (40 g))
1/4 tsp
virgin coconut oil
1 tsp
coarse sea salt (- optional)