INGREDIENTS
6 oz
Bacon
2
Chicken breasts, boneless skinless
3
Avocados, small to medium ripe
1 tsp
Dill, dried
1/4 cup
Green onions
1
Lemon (about 3 tbsp), Juice from
2 cups
Sweet corn, frozen white
2
Tomatoes, medium
2
Eggs
1 1/2 cups
Chicken broth
1/8 tsp
Black pepper
1 tsp
Kosher salt
1
Kosher salt and freshly ground pepper
3 tbsp
Olive oil, extra virgin