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Slow Cooker Chicken and Wild Rice Soup

Si Foster, A Bountiful Kitchen
  • minutes
  • Serves 6

INGREDIENTS

2

Chicken breast, halves

2

Carrots, medium to large

2

stalks Celery

8 oz

Mushrooms, fresh

1 cup

Parsley, loosely packed

2 14.5 ounce cans

Chicken broth

1

box Long grain and wild rice

1 tsp

Salt and pepper

1/2 cup

Cream or half and half

1 cup

Water