Favoreats
Favoreats LLC
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INGREDIENTS
1/2 cup
coconut flour
1/4 cup
arrowroot flour
1/4 tsp
salt
1/4 tsp
baking soda
3/4 tsp
cinnamon
1/3 cup
coconut oil, melted
1/2 tsp
vanilla
3 tbsp
honey
1
gelatin egg
Whisk 1 tbsp cool water with 1 tbsp gelatin. Add 2 tbsp boiling water. Whisk vigorously until gelatin is completely dissolved and frothy. Use immediately.
1 cup
unsweetened shredded coconut (toasted on baking sheet for in 350 oven for 5-6 minutes, or until golden brown)
2 cans
coconut milk
1/2 cup
arrowroot flour
1/3 cup
honey
1 1/2 tsp
vanilla
1/4 tsp
salt