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Fresh Peach and Coconut Cream Cake

Si Foster, A Bountiful Kitchen
  • minutes
  • Serves

INGREDIENTS

2 cups

Peaches

1

Peaches

3

Eggs

1 tsp

Lemon juice

2 tsp

Baking soda

2 cups

Flour

1/2 cup

Powdered sugar

1 tsp

Salt

1 1/2 cups

Sugar

2 tsp

Vanilla or 1 teaspoon almond extract

1 cup

Coconut, sweetened

3/4 cup

Butter

3/4 cup

Buttermilk

2 cups

Heavy whipping cream