INGREDIENTS
1
Avocado, ripe and slightly firm
3 cups
Butternut squash
1 clove
Garlic
1
Pomegranate, large
8 cups
Romaine lettuce
5
Sage, fresh leaves
8 cups
Spinach
1 tbsp
Lime juice, fresh
1 cup
Mayo
1/2 tsp
Pepper
1/2 tsp
Salt
1/2 cup
Pumpkin seeds
1 cup
Buttermilk