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Harvest Salad with Buttermilk Sage Dressing

Si Foster, A Bountiful Kitchen
  • minutes
  • Serves

INGREDIENTS

1

Avocado, ripe and slightly firm

3 cups

Butternut squash

1 clove

Garlic

1

Pomegranate, large

8 cups

Romaine lettuce

5

Sage, fresh leaves

8 cups

Spinach

1 tbsp

Lime juice, fresh

1 cup

Mayo

1/2 tsp

Pepper

1/2 tsp

Salt

1/2 cup

Pumpkin seeds

1 cup

Buttermilk