Made these for a Labor Day BBQ...something totally new for me that I never would have tried had I not seen the recipe here. They were a spicy hit! Made these for a Labor Day BBQ...something totally new for me that I never would have tried had I not seen the recipe here. They were a spicy hit!
We love baked Buffalo wings at our house! I mostly followed this recipe but didn't add sugar to our sauce, and I crisped the cooked wings at 450 F for closer to 20 min, turning at about 10 min to make sure they were crispy on both sides. Loved them!