INGREDIENTS
1/2 cup
coconut oil
1 cup
plus 2 tablespoons white whole wheat flour
3/4 cup
old-fashioned rolled oats
1/2 tsp
baking soda
1 tsp
pumpkin pie spice
1 tsp
ground cinnamon
1/2 tsp
kosher salt
1/2 cup
packed coconut sugar (or substitute light brown sugar)
1
large egg yolk, at room temperature
1/2 cup
pure pumpkin puree (not pumpkin pie filling)
1/3 cup
pure maple syrup
1 tsp
pure vanilla extract
1/2 cup
powdered sugar, sifted
1/2
to 1 tablespoon milk (any kind of dairy or nondairy milk you like) or cream
1 tbsp
pure maple syrup
1/4 tsp
pure vanilla extract