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Caprese Crostini (Canapes)

Natasha, Natasha's Kitchen
  • 30 minutes
  • Serves

INGREDIENTS

1

long baguette (sliced into 1/2" thick rings)

Olive oil (to brush the baguette)

2

roma tomatoes (sliced into 1/4" thick rings)

Fresh mozarella cheese (sliced into 1/4" thick (buy cheese the width of your baguette))

Fresh basil (thinly sliced)

1 tbsp

balsamic vinegar

1 tbsp

extra virgin olive oil

Salt and black pepper (to taste)