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Herb- and Goat Cheese-Stuffed Mushrooms

Better Homes and Gardens
  • 45 minutes
  • Serves 24

INGREDIENTS

2 tbsp

Chives, fresh

24

Cremini mushrooms, large fresh

3 cloves

Garlic

2 tsp

Lemon peel

1 tbsp

Shallot

1 tsp

Thyme, fresh

3/4 tsp

Salt

2 tbsp

Olive oil

1/4 cup

Pine nuts, toasted

3/4 cup

Panko

1 tbsp

Butter

1 cup

Goat cheese

1/4 cup

Sherry, dry