INGREDIENTS
6
slices Bacon
2
Chicken breasts or 1 lb. chicken thighs, large boneless skinless
1 cup
Baby spinach
5
Garlic cloves
1 cup
Grape tomatoes
1 can
Chicken broth, reduced-sodium
1
package Penne pasta
1 tsp
Italian seasoning
1 tsp
Paprika
1/4 tsp
Red pepper flakes
1
Salt and freshly ground black pepper
2 tbsp
Butter
1 cup
Half and half
1 cup
Parmesan cheese
3 cups
Water