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Favoreats LLC

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Pressure Cooker Chicken Bacon Penne in a Garlic Cream Sauce

Pressure Cooking Today™
  • 30 minutes
  • Serves 6 to 8

INGREDIENTS

6

slices Bacon

2

Chicken breasts or 1 lb. chicken thighs, large boneless skinless

1 cup

Baby spinach

5

Garlic cloves

1 cup

Grape tomatoes

1 can

Chicken broth, reduced-sodium

1

package Penne pasta

1 tsp

Italian seasoning

1 tsp

Paprika

1/4 tsp

Red pepper flakes

1

Salt and freshly ground black pepper

2 tbsp

Butter

1 cup

Half and half

1 cup

Parmesan cheese

3 cups

Water