Favoreats
Favoreats LLC
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INGREDIENTS
12
Basil, leaves fresh
2 tbsp
Parsley, fresh
1
Egg, large
2
jars Marinara sauce, good-quality
8 oz
Pasta shells, jumbo
1
Black pepper, Freshly ground
1
Kosher salt
1
French bread, Crusty
8 oz
Mozzarella cheese, grated
8 oz
Parmesan, grated
1/2 cup
Romano cheese, grated
30 oz
Whole-milk ricotta cheese
I didn’t actually follow this recipe, but the one on the back of the shell box. Pretty similar though. I added meat to my sauce because my husband doesn’t like vegetarian meals. It was good but nothing too new, just a different way of preparing the same things found in lasagna, or manicotti.