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Slow Cooker Hash Brown Casserole

Kristyn, Lil' Luna
  • minutes
  • Serves 8

INGREDIENTS

1 can

(10.75) cream of chicken soup, I used 98% fat free

1 8 ounce container

sour cream, I used light

16 oz

frozen, shredded hash brown potatoes

8 oz

diced ham

8 oz

sharp cheddar, cubed

1/4 cup

onion, chopped

1/4 tsp

black pepper

1 cup

cornflakes

2 tbsp

butter, melted