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The Ultimate Italian Grilled Cheese

Paula
  • minutes
  • Serves 2

INGREDIENTS

6

slices Prosciutto

12

Baby spinach, leaves

1 tbsp

Basil, fresh

2 cloves

Garlic, roasted

6

Oven roasted tomatoes

2

Pepperoncini

1

Kosher salt/pepper

4

slices Ciabatta bread - sliced 1, thick

4 tbsp

Butter, unsalted

2/3 cup

Wisconsin provolone cheese, grated