INGREDIENTS
1 cup
Apple sauce, unsweetened
3/4 cup
Maple syrup or honey
1/4 cup
72% dark chocolate
1 tsp
Baking soda
1/4 cup
Cocoa powder
2 cups
Gluten-free flour mix
1
sprinkle Powdered sugar
2 tsp
Vanilla extract
1/3 cup
Grape seed oil
1/4 cup
Rose petals
1/4 cup
Rose water