INGREDIENTS
CUPCAKE
1 3/4 cups
plus 2 tablespoons of granulated sugar
2 tsp
ground cinnamon
2 1/2 cups
all-purpose flour
2 tsp
baking soda
1 tsp
salt
1 5 ounce can
evaporated milk
1 cup
reduced-fat sour cream
1/2 cup
unsalted butter, melted
1 tsp
pure vanilla extract
2
eggs, beaten
FROSTING
6 cups
confectioners sugar
2/3 cup
unsalted butter, softened
1 tbsp
pure vanilla extract
2 tbsp
fat-free milk