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Pressure Cooker Whole Chicken

Krissy
  • 55 minutes
  • Serves 4

INGREDIENTS

1

3-4 pound whole chicken, thawed

1 tsp

dried thyme

1 tsp

paprika

1/2 tsp

kosher salt

1/2 tsp

freshly ground pepper

1 tbsp

olive oil

2 cups

chicken broth

1

lemon

4 cloves

garlic

2 people Recommend This Recipe