INGREDIENTS
1 3/4 cups
sugar
2/3 cup
butter, softened
2
eggs
1 1/2 tsp
vanilla
1/2 tsp
almond extract
3 cups
all purpose flour
1 tbsp
baking powder
3/4 tsp
salt
1 1/3 cups
milk
1 1/4 cups
miniature semisweet chocolate chips
2 cups
sifted powdered sugar
2 tbsp
unsweetened cocoa
2 tbsp
butter, softened
1/2 tsp
vanilla
4 tbsp
milk