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Vegan Chocolate Cake

theviewfromgreatisland.com
  • minutes
  • Serves

INGREDIENTS

1 1/2 cups

flour (fluff up the flour first, scoop it and then level off)

1 cup

sugar

3 tbsp

unsweetened cocoa powder

1 tsp

baking soda

1 tsp

salt

1 cup

water

5 tbsp

vegetable oil

1 tbsp

white vinegar

1 tsp

vanilla extract

Coconut frosting

3 tbsp

thick coconut milk (skim the top off of a can of full fat coconut milk, or look for coconut cream)

3 cups

(maybe more) confectioner's sugar

sweetened shredded coconut for garnish