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Blueberry Streusel Muffins

Christy Denney, The Girl Who Ate Everything
  • 0 minutes
  • Serves 12

INGREDIENTS

2 cups

Blueberries, fresh or frozen

2

Eggs, large

1 1/2 tsp

Baking powder

1 1/2 tsp

Cinnamon

2 1/3 cups

Flour

1/2 tsp

Salt

1 1/2 cups

Sugar

2 tsp

Vanilla extract

1/2 cup

unsalted butter, unsalted

1/4 cup

Butter

1/2 cup

Whole milk