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Grilled Teriyaki-Barbecue Pork Shish Kabobs

Jen Nikolaus
  • minutes
  • Serves 10 to 12

INGREDIENTS

3 tbsp

soy sauce

3 tbsp

olive oil

1 clove

garlic, minced

1/8 tsp

pepper

1/4 tsp

salt

1 lb

boneless pork loin, cut into 1" cubes

i red onion, cut into chunks

1 cup

cherry tomatoes

8 oz

button mushrooms

1

red bell pepper, cut into large chunks

Kraft Original Barbecue Sauce

wooden skewers