Gluten free vegan raspberry hand pies

INGREDIENTS

1/2 cup

Raspberries, fresh or frozen

2 tbsp

So delicious coconut coffee creamer or coconut milk

1/2 cup

Raspberry preserves, organic

4 tbsp

Vegan butter

2 tbsp

Cane sugar, organic

3 tbsp

Non-hydrogenated shortening, organic

1/2 tsp

Salt

1 1/2 cups

Sarah's gluten free flour blend

1 tsp

Apple cider vinegar

4 tbsp

Water