INGREDIENTS
1/2 lb
Bacon
2
lbs Ground meat - beef
1
Carrot, small
1
stalk Celery
2 cloves
Garlic
1
Onion, small
1/2 tsp
Thyme, dried
2
Eggs, large
1 tbsp
Tomato paste
1/2 cup
Ketchup
2 tsp
Worcestershire sauce
1
Pepper
1 tsp
Salt
1 cup
Up bread
1/2 cup
Whole or 2% milk