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Loaded Mashed Potato Cakes

Holly Nilsson, Spend with Pennies
  • 20 minutes
  • Serves 8

INGREDIENTS

2

 cups cold mashed potatoes

1

 cup shredded cheese (such as cheddar)

1/2

 cup flour

6

 strips bacon

1

 medium onion , chopped (or 1/4 cup green onion)

2

 cloves garlic , chopped

1

 tsp salt

1/2

 tsp pepper

2

 tbsp fresh basil , chopped

2

 tbsp fresh parsley , chopped

2

 eggs

4

 tbsp butter or margarine

1 person Recommend This Recipe