INGREDIENTS
Jen’s Skinny Chocolate:
8 tbsp
Xylitol, Ground in Coffee Grinder
4
Tiny Scoops of Now Better Stevia Extract Powder
1 cup
Coconut Oil
1/2 cup
100% Cocoa Powder
Coconut Cream:
1/3 cup
Lite Coconut Milk from a can
1/3 cup
Half and Half
1 tsp
Pure Vanilla Extract
1/8 tsp
Salt
1/4 tsp
Glucomannan Powder
12
Packets Truvia, Ground
1 1/2 cups
Finely Shredded Unsweetened Coconut Flakes