INGREDIENTS
3 cups
flour (all purpose or white, unbleached)
1/2 tsp
salt (optional based on butter used)
1 tsp
baking soda
1 cup
Earth Balance vegan sticks, room temperature
1 cup
sugar
2
large eggs, room temperature
2 tsp
pure vanilla extract
1 cup
powdered sugar
1/2 tsp
vanilla
2 tbsp
almond (or other non-dairy) milk