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Caramelized Onion and Bacon Dip

Martha Stewart
  • 0 minutes
  • Serves 2

INGREDIENTS

1/3 lb

Bacon

3

Shallots

3

lbs Yellow onions

1 1/2 cups

Mayonnaise

1 tsp

Salt, coarse

1/4 cup

Olive oil, extra virgin

1/4 cup

Safflower oil

2 tbsp

White wine vinegar

1 cup

Sour cream