INGREDIENTS
1/2 cup
red onion (diced)
3 cloves
garlic (minced)
1
jalapeno (diced)
2 cups
sweet potatoes (diced)
1 can
corn kernels (drained & rinsed)
1 can
diced tomatoes with green chilies
1 can
black beans (drained & rinsed)
1
jar (16 oz) Nature’s Path Que Pasa Chipotle Salsa
1 tsp
cumin
1 cup
vegetable broth
2
avocados
2
limes (juiced)
2 tbsp
fresh cilantro