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Blackberry Pie

Tricia, Saving Room for Dessert
  • 105 minutes
  • Serves 8

INGREDIENTS

5

blackberries, (about 4 pints)

1/2

Apple

1

Lemon, Juice and zest of

1

Egg

1/4 tsp

Cinnamon

2 tbsp

Cornstarch

1 pinch

Salt

3/4 cup

Sugar

1

Sugar, coarse

1

Recipe double pastry crust

4

cut into pieces 1 tablespoon unsalted butter, unsalted