INGREDIENTS
8 oz
semisweet chocolate, chopped
2 tbsp
unsalted butter
2
large eggs, at room temperature
2/3 cup
granulated sugar
1/2 tsp
pure vanilla extract
1 pinch
salt
1/4 cup
all-purpose flour, sifted
1/4 tsp
baking powder
3/4 cup
white chocolate chips
1/3 cup
crushed peppermint candy (That’s about 4 standard candy canes, FYI, but you can also use the round peppermints.)