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Lemon Tartlets with Meringue Caps

Martha Stewart
  • 0 minutes
  • Serves 20

INGREDIENTS

1 tbsp

Lemon, zest

5

Egg white, large

6

Egg yolks, large

1/2 cup

All-purpose flour

2/3 cup

Confectioners' sugar

3/4 cup

Granulated sugar

1 pinch

Salt

1/2 cup

Sugar

1/2 tsp

Vanilla extract, pure

3/4 cup

Butter, unsalted