INGREDIENTS
1 tsp
Ginger
5
Honeycrisp apples
1
Egg
1/4 cup
Rolled oats, gluten-free
1 tbsp
Lemon juice, fresh
1/4 cup
Almond flour
5/16 cup
Arrowroot powder
1/4 cup
Brown rice flour
1 tsp
Cane sugar, natural
1/2 tsp
Cinnamon, ground
1/2 cup
Coconut sugar
1
Filling
3/4 cup
Gluten free oat flour
1 tsp
Psyllium husk powder
2 pinches
Salt
1/2 tsp
Sea salt, fine
1/2 cup
Sorghum flour
3/4 cup
Coconut oil, unrefined
1/4 cup
Walnuts
3 tbsp
Ice water
CRUMBLE