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Sugar-Free Pumpkin Poundcake~ (S)

Jennifer Griffin
  • 90 minutes
  • Serves 16

INGREDIENTS

1 cup

coconut flour

1

& ½ cups almond flour

1 cup

THM Sweet Blend or 1 cup of xylitol

1

&1/2 tsp aluminum free baking powder

1

&1/2 tsp of cinnamon

1/2 tsp

clove

1/4 tsp

salt

3

eggs

2/3 cup

egg whites

1

&1/2 tsp vanilla

1 can

pumpkin puree' (15 oz)