INGREDIENTS
2 1/4 lb
strawberries, hulled and diced
4 tbsp
granulated sugar
3/4 tsp
vanilla bean paste (or 1 1/4 teaspoon vanilla extract)
3 cups
heavy cream
3/4 cup
confectioners' sugar
1/2 tsp
vanilla extract
About 2 cups macerated strawberries
54
round wafer cookies
Strawberry whipped cream
Remaining macerated strawberries
Strawberry slices for garnish (optional)