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Banana Cake with Cream Cheese Frosting

Shugary Sweets
  • 40 minutes
  • Serves 12 to 16

INGREDIENTS

1/2 cup

unsalted butter, softened

1 cup

granulated sugar

1

large egg

1 tsp

vanilla extract

4

small bananas (about 1 1/2 cups mashed)

2 cups

all-purpose flour

1 tsp

baking powder

1 tsp

baking soda

1/2 tsp

kosher salt

1/2 tsp

cinnamon

1 cup

unsalted butter, softened

1

package (8oz) cream cheese, softened

1 tsp

vanilla extract

4 cups

powdered sugar

1/4 cup

heavy whipping cream