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Overnight Croissant Breakfast Bake

Si Foster, A Bountiful Kitchen
  • minutes
  • Serves

INGREDIENTS

1 lb

Italian or spicy sausage

2 cups

Onion

1 cup

Spinach, fresh

12

Eggs, large

1 tsp

Mustard, dry

1 tsp

Pepper ground pepper

1 tsp

Salt

4

Croissants, large

2 cups

Cheddar, grated

1 1/2 cups

Half and half

1 person Recommend This Recipe