Favoreats
Favoreats LLC
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INGREDIENTS
2
Pork fillet/tenderloin
4
large cloves Garlic
1 tsp
Ginger
2
Green onions/spring onions
1
Egg
1/4 cup
Chicken stock
2 tbsp
Hoisin sauce
1 1/2 tbsp
Honey
1 tsp
Oyster sauce
1 tbsp
Soy sauce, light
2 tbsp
Soy sauce, dark
1 tsp
Cornflour
1/2 tsp
Five spice powder
2 cups
Plain flour
1 pinch
Salt
1/2 tsp
Salt
1/4 cup
Sugar
1/2 tsp
White pepper, ground
2 1/4 tsp
Yeast, dried
1 tbsp
Peanut oil
1 1/2 tsp
Sesame oil
3 1/2 tbsp
Vegetable oil
1 tbsp
Shaoxing cooking wine
1/2 cup
Water
350 g
M (12 oz) char sui (finely diced)
1 tablespoon hoisin
1 ½ tablespoons maltose (you can substitute honey)
½ teaspoon pillar box red food colouring (I used about 1/8 teaspoon gel food coloring)