INGREDIENTS
2 lb
Steak
4 tbsp
Cilantro
1 clove
Garlic
1
Lemon (juice and zest)
1
Lemons (juice and zest)
2 tbsp
Red onion
1 lb
Spinach, Fresh
1/2 tsp
Honey
1 touch
honey
1 tsp
Ancho chili powder
1/2 tsp
Cayenne pepper
5
Pablanos peppers
1 tsp
Paprika, smoked
1
Salt and pepper
5 tbsp
Olive oil