Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
Bacon
2
lbs Ground beef
1
Onion, small
2
Eggs, large
1
Ketchup or barbecue sauce
2
packages (1/4 ounce each) active dry yeast
4 1/2 cups
All-purpose flour
1/2 tsp
Pepper
3 1/2 tsp
Salt
1/4 cup
Shortening
1/4 cup
Sugar
2
warm milk (110° to 115°)
3 tbsp
Butter
1 lb
Process cheese
2
warm water (110° to 115°)