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Asian Chicken Salad

Mary
  • minutes
  • Serves 6

INGREDIENTS

6

pieces frozen crispy chicken strips (about 1.5 pounds)

6 cups

shredded crunchy lettuce (romaine works best)

3 cups

finely shredded cabbage

1

large English cucumber (sliced lengthwise and then into very thin slices)

1

small red onion (sliced as thin as possible)

1/2 cup

crunchy chow mein noodles

1/4 cup

sliced almonds

1

recipe of Asian Salad Dressing