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Tuscan Bean Soup with Shrimp

The Pioneer Woman
  • minutes
  • Serves 8

INGREDIENTS

1 1/2 lb

Shrimp, Raw

1

Plenty Basil, Fresh

5 cloves

Garlic

1

(14.5 Ounce) Cans Great norther beans

1

bunch Kale

1

Onion, whole Medium

2 tsp

Oregano, Dried

1/4 cup

Parsley, Fresh

1 can

Tomatoes, Whole Or Diced

6 cups

Chicken broth, Low Sodium

1/4 cup

Tomato paste

1 tsp

Red pepper flakes

2 tbsp

Olive oil

4 tbsp

Butter

1

Parmesan shavings, Fresh

3/4 cup

White wine, Dry

1 person Recommend This Recipe