INGREDIENTS
2 1/2 cups
heavy cream
1 1/2 cups
whole milk
1/2 cup
light brown sugar
3
ears sweet corn, cut from the cob
2 tsp
vanilla extract
1/4 tsp
salt
3
to 4 cups ridged potato chips
1 cup
milk chocolate chips
1 tbsp
coconut oil
4 oz
salted caramel