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Roasted Brussels Sprouts and Goat Cheese Pizza

Erin, Naturally Ella
  • minutes
  • Serves 3 to 4

INGREDIENTS

Pizza Dough:

3/4 cup

warm water

2 1/2 tsp

yeast

1/4 cup

honey

2 tbsp

olive oil

1/2 tsp

salt

1 cup

whole wheat pastry flour

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1/2 lb

Brussels Sprouts

1

red onion

2 tbsp

olive oil

2 tsp

red pepper flakes (optional)

4 oz

goat cheese

1/2 cup

balsamic vinegar (optional)