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Favoreats LLC

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Red Bean Dip

Martha Stewart
  • 0 minutes
  • Serves 10

INGREDIENTS

1

Bay leaf

8 oz

Kidney beans, dried

1

Onion, medium

1/2 tsp

Oregano, dried

2 1/2 cups

Chicken stock, homemade or low-sodium store-bought

1

Cinnamon stick, whole

1/2 tsp

Salt, coarse

2 tsp

Olive oil, extra-virgin

1/2 tsp

Cumin, ground

4 cups

Corn chips, baked blue

1/3 cup

Yogurt, plain nonfat