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Coconut Cream Pie with Chocolate Crust

Martha Stewart
  • 60 minutes
  • Serves 8

INGREDIENTS

4

Egg yolks, large

1/3 cup

Cornstarch

3/4 tsp

Salt, coarse

1/2 cup

Sugar

3/4 tsp

Vanilla extract, pure

2 1/8 cups

Coconut, sweetened

30

Chocolate wafer cookies

5 tbsp

Butter, unsalted

1 1/2 cups

Heavy cream

2 3/4 cups

Whole milk