INGREDIENTS
2 tbsp
Garlic
1
Green bell pepper
1
Onion
1/2 cup
Parsley, fresh
1
Red bell pepper
1
Yellow bell peppers
1 1/2 cups
Four cheese alfredo sauce
1 16 ounce package
Spaghetti
1/4 cup
All-purpose flour
3 tsp
Olive oil
1 pound raw chicken tenders or strips