INGREDIENTS
2
lbs Ground chuck
3 cloves
Garlic
1 can
Kidney beans
1 tsp
Oregano, Ground
1 can
Pinto beans
1
Red onion
2 tbsp
Chili powder
1/4 cup
Masa
1/2 tsp
Salt
1 tbsp
Cumin, Ground
1
Cheddar cheese, Grated Sharp
1/2 cup
Water
1 can
(12-14 oz. size) tomato sauce
Individual Bags Of Fritos
1 can
ro-tel (diced tomatoes and chilies)