INGREDIENTS
1/2 cup
unsalted butter
2 tsp
vanilla
1/4 tsp
to 1/2 salt (,to taste)
1/2 cup
packed brown sugar (,light or dark)
1/2 cup
granulated sugar
1
large egg (, room temperature)
1 cup
all-purpose flour (, spooned and leveled)
150 g
/ About 1 cup dark chocolate (, roughly chopped)